Edible oils are an important source of energy and nutrients for humans and a key raw material in processed foods. Fried foods are widely popular among consumers for their unique flavor. During high-temperature frying, edible oils undergo a series of physical and chemical changes, which can produce substances harmful to human health. Currently, traditional testing methods for frying edible oils are primarily chemical-based. These methods require professional personnel to operate them in a laboratory setting, which is time-consuming and labor-intensive. The use of chemical reagents may pose health risks to testing personnel and contribute to environmental pollution through chemical waste.
The Edible Oil Quality Tester is a rapid, safe, and efficient device for assessing the quality of edible oils, capable of quickly measuring the content of polar compound components in edible oils. This product can be used in high-temperature environments and is suitable for quality testing of various frying oils. It is particularly suitable for use in school and corporate canteens, chain fast-food restaurants, food processing companies, fried food manufacturers, bakeries, and other industries, as well as for preliminary screening of edible oil quality in user laboratories. It can help you achieve the objectives of testing oil quality, saving edible oil, ensuring product quality, and guaranteeing food safety.
User-friendly operation, on-site testing, capable of measurement in various environmental conditions.
Waterproof design with an IP67 protection rating.
Portable design featuring a 900mAh lithium-ion rechargeable battery, economical, environmentally friendly, and durable, with a Type-C charging port for quick and convenient charging.
Quick measurement with results available in 3 seconds, accompanied by flashing indicators for different quality intervals.
Features a function to calibrate the instrument's TPM parameters.
Streamlined design with ergonomic shape for comfortable handling.
The probe features a streamlined, tapered design to minimize residual liquid after testing and facilitate cleaning.
Includes a cloud-based management platform for historical data analysis and evaluation, as well as the ability to upload data to third-party platforms.
Allows adjustment of TPM alarm upper and lower limit values.
Features a data retention function.
No secondary contamination: the probe is made from food-grade, environmentally friendly materials that do not cause secondary contamination.
Supports Wi-Fi wireless data upload or local upload via a host computer.
Supports factory reset.
Measurement Temperature | 0°C to 200°C |
Temperature Resolution | ± 0.1°C |
Temperature Measurement Accuracy | ± 1.5°C |
TPM (Polar Compound Content) | 0–50% |
TPM Measurement Accuracy | ± 1.5% |
TPM Resolution | 0.1% |
Temperature Sensor | PTC sensor |
TPM sensor | Capacitive sensor |
TPM response time | < 3S |
Oil Quality Indicator | High/low frequency flashing indicator |
Operating Temperature | 0 to +50 °C |
Storage Temperature | -40 to +70 °C |
Display Type | OLED high-brightness LCD screen, 5-level brightness adjustable |
Housing Material | High-quality PC engineering plastic |
Probe Material | 316 food-grade stainless steel |
Protection Rating | IP 67 |
Battery Life | Continuous usage time of at least 30 hours |
Data Storage | Can effectively store up to 10,000 entries |
Weight | 275g |