Near-Infrared Grain Analyzer

Near-Infrared Grain Analyzer

  • Product Number:LD-GW
  • Product Difference:Suitable for quantitative testing and analysis of grains such as wheat (flour), soybeans, corn, and rice, to determine grain quality

Product Introduction

The near-infrared grain analyzer is suitable for rapid, non-destructive, multi-parameter quantitative testing and analysis of grains such as wheat (flour), soybeans, corn, and rice during acquisition, storage, processing, and other stages, providing a fast detection method for grain quality assessment. The instrument can be used in various settings including laboratories, workshops, and field sites.

Test the following items:
1. Wheat: Moisture, Protein, Wet Gluten
2. Rice Grains: Moisture, Starch, Protein
3. Rice: Moisture, Protein, Starch
4. Soybeans: Moisture, Protein, Fat
5. Corn: Moisture, Starch, Protein
6. Flour: Moisture, Protein, Ash

Product Features

  • Intelligent operating system with an 8-inch touchscreen for simple, intuitive operation.

  • Equipped with dedicated analysis software featuring self-diagnostics, model calibration, wavelength calibration, testing, and automatic report generation.

  • Selects the appropriate sample cell optical path module based on particle size for diverse sample analysis.

  • Supports internet connectivity: Provides USB Type A, USB Type B, and RJ45 network interfaces for internet access.

  • Smart Monitoring: Equipped with intelligent monitoring software featuring power-on alerts and temperature/humidity monitoring.

  • Compatible Power Supply Design: Meets diverse application requirements for all-weather outdoor operation.

Product parameters

Spectral Range680-1050 nm
ResolutionBetter than 7 nm
Adjustable Sample Cell Pathlength6 mm, 18mm, 29mm
DetectorSilicon Diode Array
Measurement ModeTransmission; single measurement detects up to 15 subsamples
Instrument Dimensions360mm × 250mm × 300mm
Ambient Temperature5°C to 35°C
Humidity RequirementsIndoor relative humidity ≤ 85%
Power SupplyInput 220V
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